May 27 11


by Emily Benjamin

As part of our planned ‘rest and recover’ time, we were invited to the south of France for a week at the end of May. Just as I had hoped, it was seven days purely focused on eating cheese, drinking wine and sampling crepes. Even though I had been struggling with a head cold all week, a Nutella crepe never fails to cheer me up! But I am sure that all the fresh air, seasonal fruits and magnificent scenery didn’t hurt, either 🙂


Filed Under → Travel

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