Apr 28 11

Cyclons, Cadbury and Coke

by Emily Benjamin

Battlestar Galactica, Cadbury chocolate, cans of Coke and Cheese & Spices flavoured Doritos. Welcome to Egypt.

As we disembarked from our five day Nile cruise, taking in Luxor, Aswan and everything between, we checked into the Nuba Nile Hotel for two nights before our return to Cairo. There doesn’t seem to be much to Aswan – besides the Philae Temple and the High Dam, it’s just hot, dry and dirty. It’s the last stop before the Nile becomes Lake Nasser, stretching the final 350 kilometres to the border of Sudan in the south. And as we’d seen both the temple and the high dam on the last day of our Nile tour, our time in Aswan is mostly for relaxation, and as the departure point for our visit to Abu Simbel.

At 3.30am today we left the hotel by guarded convoy for a 4 hour trip to Abu Simbel, two temples in excellent condition in the very south of Egypt. Here lies the temples for King Ramses II and his wife Queen Nefetari. In the 1960′s these temples were slowly and carefully taken apart and moved to a higher spot sixty metres away, when the Aswan High Dam and the pooling of Lake Nasser threatened to submerge the temples in their original position. When you see the temples, you can understand the reason for such effort and focus in the relocation – they are in fantastic condition. Both temples are carved into the rock face, the larger temple fronted by four 20 metre tall statues, two on either side of the entrance. Both temples go deep into the rock with more statues within, numerous rooms and deeply carved, colourfully painted hieroglyphics. But perhaps the most spectacular part of these temples is that twice a year, the morning sun strikes perfectly through the front entrance, and lights all the way through to the sacrifice table in the back room. Yet another outstanding example of imaginative and awe-inspiring construction surviving almost 4000 years.

Our return from Abu Simbel was after lunch and to escape the heat, we returned to the hotel for – you guessed it – more tv shows, chocolate and soft drinks. You might ask why were not out and about, enjoying the foreign places, the food, the traditions and the experience. And we did the same thing yesterday – stayed indoors and did nothing except sleep, eat, and watch a tv show from 2003. But truth be told, we’re both tired. The heat really is suffocating, the air is thick, the streets are frantic and disorganised. The locals call out, offering tours, food, water, or just yelling and whistling. I have no doubt they mean well – but their curiosity is sometimes exhausting. 

For lots of places, it’s more than the sights, the people or the climate – it’s a feeling. And sadly I don’t get a great feeling from Egypt so far. I thought maybe it was just Aswan, but it has been a feeling of slight discomfort, exhaustion and frustration for two weeks now in Egypt. Maybe it’s the heat? But Thailand was maybe hotter, and at least Egypt is a dry heat. It’s not the food – I love falafels! The sights are magnificent, some of the oldest in the world. But there are many of them, so maybe I’m templed out. The hotels might have something to do with it – in Cairo, Luxor and now Aswan, the rooms have been old, tired and unwelcoming – the buildings decrepit and maybe even slightly haunting. Being cut off might also add to the feeling – 5 days without the internet on the cruise was fine, but it’s now dangling like a carrot in the hotel. There is a wifi signal, but we’re unconvincingly told ‘no password – broken’. But fortunately we return to Cairo on Saturday, back to Hotel Isis. There the signal is weak but works, the hotel slightly scary but the people are welcoming. And there is some suitable falafel nearby. So overall, I’m looking forward to the return to Cairo. Four days later, London! And hopefully this feeling will pass.

– Em :)

Filed Under → Words
Apr 20 11

Siwa and the Sahara

by Emily Benjamin

We first heard of Siwa in a travel magazine onboard an airplane. It was immediately appealing – a desert oasis, as far west of Cairo as you could be, bordering on Libya. Blue skies, endless soft sand of the Sahara Desert, hot and cold springs in the middle of nowhere, and isolation you’d have difficulty matching these days. And it wasn’t just a mirage – all of this, just 9 hours by night bus from Cairo. The bus is horrendous… but Siwa is surreal.IMG 2598IMG 2611Output1Output2IMG 2649IMG 2677IMG 2696IMG 2742IMG 2812Output4IMG 2926Output5IMG 3038Output9IMG 3082

Filed Under → Travel
Apr 18 11

Egypt = 37 degrees

by Emily Benjamin

The heat was smothering as we stepped out of Cairo Airport and made our way to Isis Hotel. Thick, enveloping and dry – with a nice hot breeze to match. It felt as though someone was holding a giant hair dryer to my face as I wound down the window, but any breeze was better than no breeze at all.

We had a restful afternoon after our flight from Jordan, and made ourselves at home in the hotel with the air-conditioning pumping. We used the time to make some plans for the next few days, and decided that tomorrow would be the best bet for the pyramids. We are only in Cairo for a few days over the 18 days in Egypt, and decided against maybe better judgement to kick off proceedings at 4am the next day for a sunrise tour of some of Egypt’s most famous sights – Giza, Dahshur and Saqqara pyramids.

The morning was tough – a 4am wake up after only 5 hours sleep – and the light from the city outside was exactly as I’d left it when I went to bed. We sipped tea and had eggs on toast before heading out at 5am for Giza, about 40 minutes away. Our driver, Ali, would be driving us to all sights we wished to visit, but would be ‘outsourcing’ the first part – a camel or horse ride to view the famous pyramids of Giza at sunrise. As he waited back at the car, no doubt catching a few more z’s, we negotiated a price for two camels to take us to see the pyramids. Negotiating with Egyptians appears to be difficult, but even more so this morning with such little sleep and with the sun rising quickly as we haggled. Eventually we settled on a price and set off slowly for the hills to see the sunrise.

We caught glimpses of the pyramids as we rode but the eventual view was pretty amazing. We were a few hundred metres away, as the gates didn’t open until 8am, but you could still get a sense of how huge these pyramids are. Thousands of years old and in better condition than buildings much younger around the world. Built without the technical equipment we have today, and mostly just built as tombs for kings, queens and important society figures. You’d expect with each pyramid built, the next king or queen would demand theirs be bigger, but this isn’t the case. Often they would just try to make theirs stand out in a different way – stepped finish, smooth finish, location, or even the angle of the pyramid itself. In one case, King Chephren of the fourth dynasty asked for a big lump of rock to be removed from in front of his pyramid site, so people would have a clearly view. However he was convinced to make something of the rock and instead it was turned into the sphinx!

After our camel ride we set off for Dahshur, or the bent pyramid. It is further out than the others, but we made it with 5 minutes to spare before the gates opened and were the first ones to arrive. The owner of this pyramid feared that the angle was too steep as it was being built, and decided half way up to make a change. Thus the bent pyramid of Dahshur came about. Next to it, about 1500 metres away, is the Red pyramid, so called because from a distance it looks red. Original stuff, you could say.

Next came Saqqara and the museum of Imhotep. Imhotep was a scientist, doctor and engineer, perhaps the pioneer of pyramid building all those years ago. The museum was amazing – small, but filled with artefacts that are anywhere between 4500 – 2000 years old. Bronze figures, medical devices, jewellery and hair pieces – all in pristine condition. Imhotep has his own museum here at Saqqara because through his work over the years building pyramids for kings and their queens. But as Ali tells us, perhaps the most important point is that he was bald, which was considered a sign of supreme intelligence at the time. If only that were the case now, Shane Warne could have saved himself the hassle…

Finally we made it back to Giza to see the pyramids up close. As the hours ticked over though, the temperature guage had been creeping up rather quickly and even before lunch we were tired, dehydrated and desperate for cool air. I was feeling rather faint so I stuck to the air-conditioned car as much as possible, and Ali was a real star in driving us as close as he could to all the sights. By 3pm we had pretty much peaked with the pyramids and the sphinx at the end and decided to retire for the afternoon. The management at Isis Hotel were kind enough to offer us a cool room to relax and shower before our night bus that evening – that’s right, we seemed to have forgotten that we were spending 10 hours on a bus that night to get to Siwa, an oasis in the north west of Egypt. Suddenly, the 4am start that day didn’t seem like the best idea.

Overall the pyramids were pretty amazing… but maybe not as amazing as I had expected. I could also blame the heat, which really was suffocating. I could also blame general soreness from weeks of travel. You’d think the thick, hot air of Cairo might have acted like a sauna for our weary muscles but apparently not. Then there was the lack of sleep – and that’s something that never fails to affect me. Perhaps we’ll make it back to the pyramids before we leave Egypt, to see them at sunset, away from the crowds and the hot lunchtime haze. But if not, that’ll be ok too – there is plenty more to Egypt than the pyramids!

– Em :)

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Filed Under → Words
Apr 17 11

Giza, Dahshur and Saqqara

by Emily Benjamin

I had high expectations of the pyramids, and felt a bit of pressure to come away with at least a few photos without crowds of tourists and clouds of pollution smothering the view. Given the recent unrest in the area, there were a lot less tourists than usual for this time of year. But unfortunately the day was still hazy, with high temperatures and a thick, suffocating wind blowing. These photos don’t show the blue-grey sky or the dull yellow sand, but after a bit of work in post-production I feel the gold and cream tinge cuts through the smog and captures just how dry and hot the area can be.IMG 2542Output4IMG 2380Output5IMG 2502Output1Output2IMG 2562IMG 2396

Filed Under → Travel
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